Description
Enjoy the flavors of a traditional apple pie in a healthy breakfast option with Apple Pie Overnight Oats. Quick to prepare and deliciously satisfying.
Ingredients
Scale
- 1/2 cup rolled oats
- 1/2 cup unsweetened apple juice or almond milk
- 1/4 cup Greek yogurt
- 1/2 apple, diced
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp vanilla extract
- 1 tbsp maple syrup or honey (optional)
- Chopped nuts or granola, for topping
Instructions
- In a mason jar or bowl, combine the oats, apple juice or milk, Greek yogurt, diced apple, cinnamon, nutmeg, vanilla extract, and sweetener if using.
- Stir well to combine all ingredients.
- Cover and refrigerate overnight.
- In the morning, give the oats a good stir and add a splash of milk if necessary.
- Top with chopped nuts or granola and some extra chopped apple if you like, before serving.
Notes
Store leftover oats in the refrigerator for up to three days. Add a little more milk or apple juice if they thicken too much.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 5mg
Keywords: overnight oats, apple pie, healthy breakfast, vegan option