Ben Kenwood June 22, 2026

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Chocolate Hazelnut Milkshake

Name: Chocolate Hazelnut Milkshake
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 2 cups vanilla ice cream; 1 cup milk; 1/2 cup Nutella; Whipped cream for topping; Chocolate syrup for drizzling

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A warm summer day begs for a refreshingly sweet treat, and few things bring as much joy as a Chocolate Hazelnut Milkshake. The rich, chocolatey flavor, combined with the creamy hazelnut goodness, creates a dreamy drink that feels like a dessert but can also be savored anytime. This indulgence is perfect for an afternoon pick-me-up or as a delightful finish to a family meal. Moreover, if you are a fan of delicious chocolate treats, consider pairing this milkshake with some chocolate hazelnut baklava to elevate your dessert experience!

Why This Chocolate Hazelnut Milkshake Works

Chocolate Hazelnut Milkshake is not just any ordinary milkshake—it’s an experience. Combining classic flavors with a twist makes this drink a standout. Here are a few reasons you’ll love it:

Decadent Flavor: The Nutella brings a creamy, chocolatey sweetness that’s hard to resist.
Quick and Easy: You can whip this up in mere minutes!
Perfect for Any Occasion: Whether it’s a sunny afternoon or a cozy evening, this milkshake fits right in.
Customizable: You can add toppings or mix-ins to make this shake your own.

Gather These Ingredients

These ingredients play a vital role in creating the delightful consistency and flavor of the milkshake. Here’s what you’ll need:

2 cups vanilla ice cream
1 cup milk
1/2 cup Nutella
Whipped cream for topping
Chocolate syrup for drizzling

Feel free to explore different types of vanilla ice cream—using flavored or even dairy-free variations can lend interesting twists to the drink.

Bringing It Together

Making your Chocolate Hazelnut Milkshake is simple and fun. Follow these steps for the best results:

In a blender, combine the vanilla ice cream, milk, and Nutella. The creamy texture of the ice cream and Nutella will create a rich base for your milkshake.
Blend until the mixture is smooth and creamy, ensuring that all ingredients are well incorporated. The aroma of the melting ice cream mingled with Nutella will get your taste buds excited!
Pour the milkshake into chilled glasses, and watch it swirl as it fills the glass, ready to be adorned.
Top with a generous amount of whipped cream and drizzle chocolate syrup over it for an extra touch of sweetness.

Prep ~5 minutes, Cook ~0 minutes, Total ~5 minutes, Servings ~2, Kcal ~400.

Plan Ahead

For those times when you want a tasty treat ready to go, you can prepare components of your milkshake in advance. The milkshake can be blended before your guests arrive and stored in the fridge for a short while. Just be aware that it may lose some of its creamy texture, so serve it soon after blending for the best experience.

How to Store Leftovers

If you happen to have any leftovers (which is rare!), you can store your Chocolate Hazelnut Milkshake in the fridge for up to 24 hours. However, the shake may not have the same creamy consistency upon reheating. To refresh the milkshake, consider giving it a quick blend before serving again. The visual cue of the shake’s creamy thickness will let you know if it’s still good to drink.

Perfect Pairings

Looking for ideas on what to serve with your Chocolate Hazelnut Milkshake? Here are some delightful suggestions:

A slice of chocolate cake for extra indulgence.
Crisp cookies to contrast the shake’s creaminess.
Fresh strawberries for a fruity touch.
A side of chocolate hazelnut crunch cookies for added texture, which you can find recipes for here.

Variations and Swaps

There are endless ways to customize this delicious treat. Consider these fun ideas:

Add Fruits: Blend in bananas or strawberries for some fruity goodness.
Nut Variations: Mix in almond butter for a nutty twist.
Ice Cream Choices: Experiment with different flavors of ice cream, such as chocolate or hazelnut.
Toppings: Add crushed nuts or chocolate chips on top for extra crunch.
Milk Options: Use almond milk or coconut milk for a lighter or dairy-free option.

Pro Tips for Best Results

To ensure the best Chocolate Hazelnut Milkshake, keep these tips in mind:

Use chilled glasses to help keep the milkshake cold longer.
Blend in short bursts to create a creamy but not overly aerated texture.
If using frozen ice cream, let it sit out for a few moments to soften, making blending easier.
Taste and adjust the sweetness by adding a bit more Nutella if desired.

Chocolate Hazelnut Milkshake FAQs

Can I use low-fat milk?
Yes, low-fat or non-dairy milk can be used, but it may result in a less creamy texture.
How do I ensure my shake is extra creamy?
Use full-fat ice cream and fresh ingredients for the best results.
Can I add protein powder?
Absolutely! A scoop of chocolate or vanilla protein powder can mix well into the shake without compromising taste.
How long will leftovers keep?
Ideally, consume leftovers within 24 hours for the best taste and texture.
Is this shake kid-friendly?
Yes, it’s a fun and indulgent treat that children usually love, though supervision with toppings is great for younger ones!

Final Thoughts

A Chocolate Hazelnut Milkshake is a delightful treat that invites smiles and satisfies cravings. Its rich flavors and creamy texture make it a favorite, perfect for any occasion, especially during warmer days. Treat yourself and your loved ones—give this recipe a try soon!