Name: Chocolate Peppermint Overnight Oats
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1/2 cup rolled oats; 1/2 cup almond milk (or milk of choice); 1/4 cup Greek yogurt; 1 tbsp cocoa powder; 1/2 tsp peppermint extract; 1 tbsp maple syrup or honey; 1 tbsp chocolate chips (optional); Crushed candy canes (for garnish, optional)

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Why Make This Recipe

Chocolate Peppermint Overnight Oats are the perfect treat for breakfast or a snack. They are simple to prepare and packed with flavor. The combination of chocolate and peppermint gives you a festive and delightful taste. Plus, they are healthy and filling, making them a great way to start your day.

How to Make Chocolate Peppermint Overnight Oats

Ingredients

1/2 cup rolled oats
1/2 cup almond milk (or milk of choice)
1/4 cup Greek yogurt
1 tbsp cocoa powder
1/2 tsp peppermint extract
1 tbsp maple syrup or honey
1 tbsp chocolate chips (optional)
Crushed candy canes (for garnish, optional)

Directions

In a mason jar or bowl, combine the oats, almond milk, Greek yogurt, cocoa powder, peppermint extract, and sweetener.
Stir well to mix all the ingredients together.
Cover the jar or bowl and refrigerate overnight.
In the morning, take the oats out and stir them again. If you want a creamier texture, add a splash of milk to reach your desired consistency.
Top with chocolate chips and crushed candy canes before serving, if you wish.

How to Serve Chocolate Peppermint Overnight Oats

You can serve your Chocolate Peppermint Overnight Oats straight from the jar or bowl. They make a great breakfast that you can eat at home or take with you. Just add your favorite toppings like chocolate chips and crushed candy canes for extra flavor.

How to Store Chocolate Peppermint Overnight Oats

If you have leftovers, keep the oats in the refrigerator. They will stay fresh for up to 3 days. Make sure to cover the jar or bowl to keep it sealed. If the oats become too thick, just add a little more milk before eating.

Tips to Make Chocolate Peppermint Overnight Oats

Use quick oats for a softer texture, or stick to rolled oats for a chewy bite.
Adjust the sweetness to your liking by adding more or less maple syrup or honey.
Feel free to swap out the Greek yogurt for a dairy-free option or other yogurt types if needed.

Variation

You can change the flavor by trying different extracts. Instead of peppermint, use almond or vanilla for a different taste. You can also add nuts or seeds for extra crunch.

FAQs

Q1: Can I use other types of milk?
Yes, you can use any type of milk, like cow’s milk, coconut milk, or oat milk.

Q2: How long do these overnight oats last?
They can last in the refrigerator for up to 3 days, so you can make a few servings ahead of time.

Q3: Can I skip the Greek yogurt?
Yes, you can skip it or replace it with a dairy-free yogurt or extra milk.

Chocolate Peppermint Overnight Oats

Author: lu-ann
Total Time: 15 minutes
Yield: 2 servings 1x
Diet: Vegetarian

Print Recipe

Description

A festive and delightful treat combining chocolate and peppermint, perfect for breakfast or a snack.

Ingredients

Scale

1/2 cup rolled oats
1/2 cup almond milk (or milk of choice)
1/4 cup Greek yogurt
1 tbsp cocoa powder
1/2 tsp peppermint extract
1 tbsp maple syrup or honey
1 tbsp chocolate chips (optional)
Crushed candy canes (for garnish, optional)

Instructions

In a mason jar or bowl, combine the oats, almond milk, Greek yogurt, cocoa powder, peppermint extract, and sweetener.
Stir well to mix all the ingredients together.
Cover the jar or bowl and refrigerate overnight.
In the morning, take the oats out and stir them again. If you want a creamier texture, add a splash of milk to reach your desired consistency.
Top with chocolate chips and crushed candy canes before serving, if you wish.