Why make this recipe
Cottage Cheese & Sun-Dried Tomato Stuffed Cherry Tomatoes are a delightful treat. They are easy to make and packed with flavor. This recipe is perfect for parties, picnics, or a light snack. It combines the creamy texture of cottage cheese with the rich taste of sun-dried tomatoes. Plus, it’s a healthy option that everyone will enjoy!
How to make Cottage Cheese & Sun-Dried Tomato Stuffed Cherry Tomatoes
Making this dish is simple and quick. You only need a few ingredients and some fresh cherry tomatoes.
Ingredients :
- 18 large cherry tomatoes
- 1 cup cottage cheese
- 1/4 cup chopped sun-dried tomatoes
- 1 tbsp chopped basil
- Salt
- Pepper
Directions :
- Start by hollowing out the cherry tomatoes. Gently scoop out the inside with a small spoon or knife.
- In a mixing bowl, combine the cottage cheese, chopped sun-dried tomatoes, chopped basil, salt, and pepper. Mix well until all the ingredients are blended.
- Fill each hollowed cherry tomato with the cottage cheese mixture. Make sure to pack it in gently but firmly.
How to serve Cottage Cheese & Sun-Dried Tomato Stuffed Cherry Tomatoes
Serve these stuffed cherry tomatoes on a platter as an appetizer or snack. They are colorful and look great on any table. You can also add a sprinkle of extra basil on top for garnish. Enjoy them fresh or chill them in the refrigerator for a cool treat.
How to store Cottage Cheese & Sun-Dried Tomato Stuffed Cherry Tomatoes
To store any leftovers, place them in an airtight container in the refrigerator. They will stay fresh for about 2-3 days. If you plan to make them ahead of time, keep the filling separate and stuff the tomatoes just before serving to maintain their freshness.
Tips to make Cottage Cheese & Sun-Dried Tomato Stuffed Cherry Tomatoes
- Choose firm cherry tomatoes that are not too ripe. This way, they will hold their shape better when you hollow them out.
- Feel free to add extra flavor by including herbs like oregano or parsley.
- For a creamy texture, you can use ricotta cheese instead of cottage cheese.
Variation
You can switch out the sun-dried tomatoes for other ingredients like olives, roasted red peppers, or avocado. This will give a different flavor and can suit various tastes.
FAQs
1. Can I use low-fat cottage cheese?
Yes, you can use low-fat or fat-free cottage cheese if you prefer a lighter option.
2. Can I prepare these stuffed tomatoes in advance?
Yes, you can make the filling ahead of time. Just stuff the tomatoes right before serving to keep them fresh.
3. What else can I add to the filling?
You can add ingredients like diced bell peppers, feta cheese, or spinach for more flavor and texture.
