Name: Crockpot Honey Garlic Chicken
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 1/2 cup honey; 1/4 cup soy sauce; 4 cloves garlic, minced; 1 tsp ground ginger; Salt and pepper to taste

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Why make this recipe

Crockpot Honey Garlic Chicken is a simple and tasty dish that is perfect for busy weeknights. Using a crockpot means you can set it and forget it, making dinner a breeze. The sweet and savory flavors from the honey and soy sauce blend beautifully with the tender chicken, creating a meal that everyone will love. With just a few ingredients, you can whip up a delicious dinner without much fuss.

How to make Crockpot Honey Garlic Chicken

Ingredients:

4 boneless, skinless chicken breasts
1/2 cup honey
1/4 cup soy sauce
4 cloves garlic, minced
1 tsp ground ginger
Salt and pepper to taste

Directions:

Place the chicken breasts in the crockpot.
In a bowl, whisk together honey, soy sauce, garlic, ginger, salt, and pepper.
Pour the mixture over the chicken.
Cook on low for 3-4 hours until the chicken is tender and cooked through.

How to serve Crockpot Honey Garlic Chicken

Serve the Crockpot Honey Garlic Chicken over rice or noodles to soak up the delicious sauce. You can also add steamed vegetables on the side for a well-rounded meal. Garnish with chopped green onions or sesame seeds for an extra touch.

How to store Crockpot Honey Garlic Chicken

If you have leftovers, let the chicken cool down completely. Store it in an airtight container in the refrigerator for up to 3 days. You can also freeze the chicken in portions for up to 3 months. Just make sure to reheat it thoroughly before serving again.

Tips to make Crockpot Honey Garlic Chicken

For added flavor, marinate the chicken in the sauce for a few hours before cooking.
Adjust the sweetness by using more or less honey, depending on your taste preferences.
Make sure to cut the chicken into smaller pieces if you want it to cook faster.

Variation

You can add vegetables like broccoli or bell peppers directly into the crockpot for a complete one-pot meal. Just be sure to adjust the cooking time as needed, adding them in about halfway through the cooking process.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just add an extra hour of cooking time to ensure they are fully cooked.

Can I double the recipe?
Yes, you can double the recipe. Just make sure your crockpot is large enough to hold all the ingredients.

What can I use instead of soy sauce?
If you want a gluten-free option, you can use tamari or coconut aminos instead of soy sauce.

Crockpot Honey Garlic Chicken

Author: patrick
Total Time: 255 minutes
Yield: 4 servings 1x
Diet: Gluten-Free

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Description

A simple and tasty dish perfect for busy weeknights, featuring sweet and savory flavors that blend beautifully with tender chicken.

Instructions

Place the chicken breasts in the crockpot.
In a bowl, whisk together honey, soy sauce, garlic, ginger, salt, and pepper.
Pour the mixture over the chicken.
Cook on low for 3-4 hours until the chicken is tender and cooked through.

Notes

For added flavor, marinate the chicken in the sauce for a few hours before cooking. Adjust sweetness by using more or less honey. Add vegetables for a complete meal.

Prep Time: 15 minutes
Cook Time: 240 minutes
Category: Main Course
Method: Slow Cooking
Cuisine: American