Festive Cinnamon Roll Overnight Oats

Why Make This Recipe

Festive Cinnamon Roll Overnight Oats are a delightful and convenient way to start your day. They are quick to prepare, healthy, and delicious. This recipe combines warm cinnamon flavors with creamy oats, making it feel like a treat. It’s perfect for busy mornings, holiday breakfasts, or whenever you crave a tasty meal.

How to Make Festive Cinnamon Roll Overnight Oats

Ingredients

• 1/2 cup rolled oats
• 1/2 cup almond milk (or milk of choice)
• 1/4 cup Greek yogurt
• 1 tsp ground cinnamon
• 1/2 tsp vanilla extract
• 1 tbsp maple syrup or honey
• For the icing:
  • 1 tbsp cream cheese
  • 1 tsp powdered sugar
  • 1-2 tsp milk

Directions

1. In a mason jar or a bowl, combine the rolled oats, almond milk, Greek yogurt, ground cinnamon, vanilla extract, and maple syrup.
2. Stir well until all ingredients are mixed together.
3. Cover the jar or bowl and refrigerate overnight.
4. In the morning, prepare the icing by mixing the cream cheese, powdered sugar, and milk until the mixture is smooth.
5. Stir the oats and add a splash of milk if the mixture is too thick.
6. Drizzle the icing over the oats before serving.

How to Serve Festive Cinnamon Roll Overnight Oats

Serve your Festive Cinnamon Roll Overnight Oats straight from the jar or bowl. You can top them with extra nuts, fresh fruits, or a sprinkle of cinnamon for added flavor. This meal is great for breakfast or even as a tasty snack.

How to Store Festive Cinnamon Roll Overnight Oats

You can store any leftovers in the refrigerator for up to 3 days. Make sure to keep them in an airtight container. If you find the oats have thickened, you can add a little more milk before enjoying.

Tips to Make Festive Cinnamon Roll Overnight Oats

• Use gluten-free oats if you need a gluten-free option.
• Adjust the sweetness by adding more or less maple syrup or honey based on your taste.
• Feel free to experiment with different spices, like nutmeg or pumpkin spice, for a unique twist.

Variation

You can change up this recipe by adding raisins or chopped apples for extra flavor. You can also try using flavored yogurt instead of plain Greek yogurt for a different taste.

FAQs

1. Can I use other types of milk?
Yes, you can use any milk you like, such as regular cow’s milk, soy milk, or oat milk.

2. Can I make this recipe vegan?
Yes, you can make it vegan by using plant-based yogurt and maple syrup instead of honey.

3. How long do the overnight oats stay fresh?
The oats will stay fresh in the fridge for up to 3 days. Just cover them well to keep them fresh.

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