Peppermint Mocha Overnight Oats

Why Make This Recipe

Peppermint Mocha Overnight Oats is a delightful way to start your day. Combining the rich flavors of coffee and cocoa with the refreshing taste of peppermint, this recipe serves both as a breakfast and a treat. It’s easy to prepare, making it perfect for busy mornings, and it offers a comforting taste that can brighten your day. Plus, it’s packed with healthy ingredients like oats and Greek yogurt, giving you plenty of energy.

How to Make Peppermint Mocha Overnight Oats

Ingredients

  • 1/2 cup rolled oats
  • 1/2 cup brewed coffee (cooled)
  • 1/4 cup Greek yogurt
  • 1 tbsp cocoa powder
  • 1/2 tsp peppermint extract
  • 1 tbsp maple syrup or honey
  • Chocolate chips (for garnish)
  • Crushed candy canes (for garnish)

Directions

  1. In a mason jar or bowl, combine the oats, coffee, Greek yogurt, cocoa powder, peppermint extract, and sweetener.
  2. Stir well to combine all ingredients.
  3. Cover and refrigerate overnight.
  4. In the morning, stir the oats and add a splash of milk if needed.
  5. Serve cold or warm, topped with chocolate chips and crushed candy canes.

How to Serve Peppermint Mocha Overnight Oats

Serve your Peppermint Mocha Overnight Oats in a mason jar for a cute presentation. You can enjoy it cold straight from the fridge, or warm it up in the microwave for a cozy breakfast. Top it off with chocolate chips and crushed candy canes for an extra festive touch.

How to Store Peppermint Mocha Overnight Oats

You can store any leftovers in the fridge for up to three days. Just make sure to keep it in an airtight container. If you find the oats have thickened, you can stir in a little milk or coffee to loosen them up before serving.

Tips to Make Peppermint Mocha Overnight Oats

  • Use brewed coffee that is cooled to avoid spoiling the yogurt.
  • Adjust the sweetness by adding more or less maple syrup or honey according to your taste.
  • If you like a stronger peppermint flavor, you can add a little more peppermint extract.

Variation

If you want to switch things up, try adding a sprinkle of cinnamon or nutmeg for a different flavor. You can also add your favorite nuts or seeds for added crunch.

FAQs

Can I use instant coffee instead of brewed coffee?
Yes, you can use instant coffee mixed with hot water. Just let it cool before adding to the oats.

Can I make this recipe dairy-free?
Absolutely! You can use a dairy-free yogurt and substitute the milk for almond milk or any other non-dairy milk.

How long can I keep the overnight oats in the fridge?
You can store the overnight oats in the fridge for up to three days, as long as it is in an airtight container.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Peppermint Mocha Overnight Oats


  • Author: lu-ann
  • Total Time: 600 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful breakfast combining rich coffee, cocoa, and refreshing peppermint, perfect for busy mornings.


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup brewed coffee (cooled)
  • 1/4 cup Greek yogurt
  • 1 tbsp cocoa powder
  • 1/2 tsp peppermint extract
  • 1 tbsp maple syrup or honey
  • Chocolate chips (for garnish)
  • Crushed candy canes (for garnish)

Instructions

  1. In a mason jar or bowl, combine the oats, coffee, Greek yogurt, cocoa powder, peppermint extract, and sweetener.
  2. Stir well to combine all ingredients.
  3. Cover and refrigerate overnight.
  4. In the morning, stir the oats and add a splash of milk if needed.
  5. Serve cold or warm, topped with chocolate chips and crushed candy canes.

Notes

Adjust the sweetness according to taste and try adding cinnamon or nutmeg for variation.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 5mg

Keywords: overnight oats, peppermint mocha, breakfast, healthy recipe, easy recipe