Savory Roasting Herb Blend

why make this recipe

Making your own Savory Roasting Herb Blend is a great way to add flavor to your dishes. This blend is simple, fresh, and free of preservatives. By using dried herbs, you can easily season vegetables, meats, and even potatoes. It’s versatile and can elevate many meals, making it a must-have in your kitchen.

how to make Savory Roasting Herb Blend

Ingredients :

  • 1 tablespoon dried sage
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • ½ tablespoon garlic powder
  • ½ tablespoon onion powder

Directions :

  1. Add all ingredients to a small bowl.
  2. Stir until evenly combined.
  3. Store in a spice jar or airtight container in a cool, dry place for up to 6 months.

how to serve Savory Roasting Herb Blend

Use this Savory Roasting Herb Blend to season your favorite roasted vegetables or meats. Simply sprinkle the blend over your dish before roasting for a wonderful flavor boost. It works well on chicken, beef, pork, and even on potatoes for a delicious side.

how to store Savory Roasting Herb Blend

Keep your herb blend in an airtight container or spice jar. Store it in a cool, dry place away from direct sunlight. This helps maintain the freshness and flavor of the herbs. Use it within six months for the best taste.

tips to make Savory Roasting Herb Blend

  • Ensure that you mix the ingredients well for an even distribution of flavor.
  • If you can, use high-quality dried herbs for a better taste.
  • Adjust the quantities of garlic and onion powder based on your preference.

variation

You can add other dried herbs to this blend if you like. Consider adding parsley, oregano, or basil for a different twist. Experimenting with your favorite herbs can create a unique flavor that suits your dishes perfectly.

FAQs

Q: Can I use fresh herbs instead of dried?
A: Yes, you can use fresh herbs, but you will need more as they are less concentrated than dried herbs. For each tablespoon of dried herbs, use about three tablespoons of fresh herbs.

Q: How long will this blend last?
A: The Savory Roasting Herb Blend can last up to six months if stored properly in an airtight container in a cool, dry place.

Q: Can I use this blend for grilling?
A: Absolutely! This herb blend works great for grilling too. Just rub it on your meat or veggies before grilling for a tasty flavor.

Print
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Savory Roasting Herb Blend


  • Author: lu-ann
  • Total Time: 5 minutes
  • Yield: 1 jar 1x
  • Diet: Vegetarian

Description

A simple and fresh homemade herb blend perfect for seasoning vegetables, meats, and potatoes.


Ingredients

Scale
  • 1 tablespoon dried sage
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • ½ tablespoon garlic powder
  • ½ tablespoon onion powder

Instructions

  1. Add all ingredients to a small bowl.
  2. Stir until evenly combined.
  3. Store in a spice jar or airtight container in a cool, dry place for up to 6 months.

Notes

Mix well for even flavor distribution. Use high-quality dried herbs for the best taste. Adjust the amounts of garlic and onion powder to your liking.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 25
  • Sugar: 0g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: herb blend, seasoning, dried herbs, roast, cooking