Description
A simple and fresh homemade herb blend perfect for seasoning vegetables, meats, and potatoes.
Ingredients
Scale
- 1 tablespoon dried sage
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- ½ tablespoon garlic powder
- ½ tablespoon onion powder
Instructions
- Add all ingredients to a small bowl.
- Stir until evenly combined.
- Store in a spice jar or airtight container in a cool, dry place for up to 6 months.
Notes
Mix well for even flavor distribution. Use high-quality dried herbs for the best taste. Adjust the amounts of garlic and onion powder to your liking.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 25
- Sugar: 0g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: herb blend, seasoning, dried herbs, roast, cooking