Description
A cozy slow-cooked meal featuring tender chicken and perfectly cooked potatoes with fresh herbs.
Ingredients
Scale
- 1 1/2 pounds boneless skinless chicken breasts
- 3 cups chopped 1 1/2 inch potatoes
- 3 tablespoons oil
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- In a large bowl, combine 1 1/2 pounds of chicken and 3 cups chopped potatoes.
- Drizzle the mixture with 3 tablespoons oil and stir to coat evenly.
- Sprinkle in 1 tablespoon Italian seasoning, 1 teaspoon garlic powder, and salt and pepper. Toss to season.
- Transfer the mixture into a 6-quart slow cooker.
- Cover and cook on low for 4-6 hours until the chicken is cooked through and the potatoes are fork-tender.
- Finally, sprinkle fresh herbs on top before serving.
Notes
For extra ease, prep the ingredients the night before. Store chopped potatoes in water and marinate chicken with seasonings.
- Prep Time: 15 minutes
- Cook Time: 240-360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: slow cooker, chicken, potatoes, herbed chicken, easy dinner, comfort food