Name: Crockpot Greek Chicken Gyros
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: Greek
Ingredients: 4 boneless, skinless chicken breasts; 1/4 cup olive oil; 2 tbsp lemon juice; 2 tsp dried oregano; Salt and pepper to taste; Pita bread for serving

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Why Make This Recipe

Crockpot Greek Chicken Gyros is a fantastic option for a quick and delicious meal. It is not only easy to make but also packed with flavors. Using a crockpot means you can set it and forget it, allowing the chicken to marinate in a tasty blend of olive oil, lemon juice, and oregano. It’s perfect for busy days when you want a homemade meal without spending hours in the kitchen.

How to Make Crockpot Greek Chicken Gyros

Ingredients:

4 boneless, skinless chicken breasts
1/4 cup olive oil
2 tbsp lemon juice
2 tsp dried oregano
Salt and pepper to taste
Pita bread for serving

Directions:

In a bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper.
Place the chicken breasts in the crockpot and pour the marinade over them.
Cook on low for 3-4 hours, until the chicken is tender.
Once done, slice the chicken and serve it in pita bread with tzatziki sauce.

How to Serve Crockpot Greek Chicken Gyros

Serve the chicken slices in warm pita bread. Add some fresh vegetables like tomatoes, cucumbers, and lettuce for a fresh crunch. Don’t forget to top it off with tzatziki sauce for that classic Greek flavor. This meal is great for lunch or dinner and can easily be enjoyed at home or on the go.

How to Store Crockpot Greek Chicken Gyros

If you have leftovers, let the chicken cool completely. Store it in an airtight container in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. To reheat, simply thaw in the refrigerator and warm it in the microwave or on the stove.

Tips to Make Crockpot Greek Chicken Gyros

Marinate the chicken overnight for even more flavor.
Make sure the chicken breasts are evenly sized for even cooking.
Use whole wheat pita bread for a healthier option.
Add some feta cheese for an extra Greek touch.

Variation

You can easily make this recipe with other proteins, such as turkey or pork. Vegetable gyros can also be made by using grilled vegetables like zucchini, bell peppers, and eggplant, making it vegan-friendly.

FAQs

1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but you may need to cook them a little longer to ensure they are fully cooked.

2. What can I serve with Greek chicken gyros?
Greek salads, roasted vegetables, or a side of rice work great. You can also serve it with a side of homemade fries for a complete meal.

3. Can I make this recipe in advance?
Absolutely! You can prepare the marinade and chicken the night before and store it in the fridge, then cook it the next day for an easy meal.