Name: Garlic Butter Beef Bites with Potatoes
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 1.5 pounds Beef stew meat (Cut into bite-sized pieces); 1 pound Baby potatoes (Halved for even cooking); 4 tablespoons Unsalted butter (Melted for the garlic butter sauce); 3 cloves Garlic (Minced for flavor); 1 teaspoon Onion powder (Adds depth to the flavor); 1 teaspoon Smoked paprika (For a smoky flavor); 0.5 teaspoon Dried thyme (Enhances the aroma); 0.5 teaspoon Dried rosemary (Adds a fragrant touch); 0.5 teaspoon Salt (Or to taste); 0.25 teaspoon Black pepper (For seasoning); 0.25 cup Beef broth (To keep the dish moist); 1 tablespoon Olive oil (For searing the beef)

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Why make this recipe

Garlic Butter Beef Bites with Potatoes is a delightful and hearty dish that is perfect for any occasion. It combines tender beef, flavorful spices, and buttery potatoes for a meal that will please everyone at the table. The slow cooking makes the meat so tender and allows all the flavors to meld beautifully. Plus, it’s simple to prepare and requires minimal effort, making it a great choice for busy days or family gatherings.

How to make Garlic Butter Beef Bites with Potatoes

Ingredients:

1.5 pounds Beef stew meat (Cut into bite-sized pieces.)
1 pound Baby potatoes (Halved for even cooking.)
4 tablespoons Unsalted butter (Melted for the garlic butter sauce.)
3 cloves Garlic (Minced for flavor.)
1 teaspoon Onion powder (Adds depth to the flavor.)
1 teaspoon Smoked paprika (For a smoky flavor.)
0.5 teaspoon Dried thyme (Enhances the aroma.)
0.5 teaspoon Dried rosemary (Adds a fragrant touch.)
0.5 teaspoon Salt (Or to taste.)
0.25 teaspoon Black pepper (For seasoning.)
0.25 cup Beef broth (To keep the dish moist.)
1 tablespoon Olive oil (For searing the beef.)

Directions:

Gather all ingredients and cut the beef into bite-sized pieces and halve the baby potatoes.
Optional: Parboil the baby potatoes for a few minutes to soften them slightly.
Heat olive oil in a skillet over medium-high heat and sear the beef bites until browned on all sides.
In a small bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper to create the garlic butter sauce.
In the slow cooker, place the halved baby potatoes and seared beef. Pour the garlic butter sauce over the top and add beef broth.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the beef is fork-tender.
Let the dish rest for about 10 minutes before serving.

How to serve Garlic Butter Beef Bites with Potatoes

Serve the Garlic Butter Beef Bites with Potatoes in a bowl or on a plate. You can garnish with chopped parsley for extra color and flavor. This dish pairs well with a side of steamed vegetables or a fresh salad.

How to store Garlic Butter Beef Bites with Potatoes

To store any leftovers, let the dish cool to room temperature. Then, place it in an airtight container and keep it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. Just make sure to reheat it thoroughly before eating.

Tips to make Garlic Butter Beef Bites with Potatoes

For extra flavor, consider adding other vegetables like carrots or onions to the slow cooker.
Adjust the spices according to your taste; you can add more garlic if you love it!
To save time, you can skip the searing step, although it does add a nice depth of flavor.

Variation (if any)

You can easily turn this recipe into a garlic butter chicken dish by replacing the beef with chicken thighs or breasts. Just adjust the cooking time to ensure the chicken is fully cooked.

FAQs

Can I use frozen beef stew meat?
Yes, you can use frozen beef stew meat. Just make sure to thaw it before cooking for even results.
Can I cook this recipe in the oven?
Yes, you can cook it in the oven at 325°F (163°C) for about 2-3 hours in a covered dish. Make sure to check that the beef is tender.
What can I serve with Garlic Butter Beef Bites?
This dish is great on its own, but you can serve it with crusty bread, rice, or a side of vegetables for a complete meal.

Garlic Butter Beef Bites with Potatoes

Author: lu-ann
Total Time: 255 minutes
Yield: 4 servings 1x
Diet: None

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Description

A delightful and hearty dish featuring tender beef and buttery potatoes, perfect for any occasion.

Instructions

Gather all ingredients and cut the beef into bite-sized pieces and halve the baby potatoes.
Optional: Parboil the baby potatoes for a few minutes to soften them slightly.
Heat olive oil in a skillet over medium-high heat and sear the beef bites until browned on all sides.
In a small bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper to create the garlic butter sauce.
In the slow cooker, place the halved baby potatoes and seared beef. Pour the garlic butter sauce over the top and add beef broth.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours until the beef is fork-tender.
Let the dish rest for about 10 minutes before serving.